This brief emphasises the need to foster effective communication across the soil stakeholder spectrum to build the trust and open-mindedness to risk that is necessary for enabling wide-scale, lasting change.
Director General of the Chilled Food Association, Karin Goodburn MBE, who sits on AMI’s Food Security Advisory Group, reveals why the publication of new Listeria guidance for the UK food industry is regarded as a landmark moment.
What a year it’s been for Applied Microbiology International. We’ve grown, reached further across the globe and played a bigger part in showing how applied microbiology can make a real difference to the world.
Scientists turned the spotlight onto the potential of phage in a recent AMI webinar that yielded a fascinating in-depth discussion that proved invaluable in clarifying the way forward.
In a bold step toward climate action, leading microbiology societies and organisations have unveiled their first joint global strategy to harness the power of microbial science in addressing the climate crisis. This landmark strategy has been published across 6 scientific journals, including Sustainable Microbiology.
Global microbiology organisations including Applied Microbiology International (AMI) have called for urgent action to put microbes at the heart of climate change mitigation, in a high-level panel discussion chaired by AMI Chief Executive, Dr Lucy Harper.